Eagles Buffet Debuts Themed Dining Nights

Tulalip Resort Casino’s Ultimate Buffet Offers Guests a Whole New Experience

Tulalip, Washington — Steak, shrimp, seafood, and create your own pizza nights are what’s being added to the always palate yearning Eagles Buffet menu at Tulalip Resort Casino. Chef John Jadamec is pulling no punches with his new themed dining options. Want proof? Who else offers a “Killer Burger Night” where “you build it your way”?

In addition to the above fresh features, Eagles Buffet masters the Mongolian grill during Friday and Saturday nights with the restaurant’s Hot Iron series — expect the unexpected.

“I am looking for every diner to get involved with their meal and be a co-creator with my chefs…cooking fun, edgy food. The new offerings will also be showcasing local products,” states Chef John Jadamec.

The weekly theme lineup includes, but is not limited to: Monday’s Steak & Shrimp right off the grill, Tuesday’s Crab & Seafood Fest, Wednesday’s Killer Burger Night where “you build it your way,” Thursday’s Top That Pizza “you create it, we bake it,” and Friday and Saturday’s Hot Iron Nights prepared on the Mongolian grill.

The Eagles Buffet’s daily regular menu also offers something for every guest, and features a variety of international dishes, fresh seafood dishes, a meat carving station and rotisserie, Mongolian grill, two salad bars spreads, and a decadent house-made dessert and pastry selection prepared by Chef Nikol Nakamura, along with a Snoqualmie Gourmet ice cream station.

“Offering guests the freshest food possible is among our top priorities,” said Lisa Severn, Food and Beverage Director. “Eagles Buffet’s new theme nights, paired with the restaurant’s daily wide variety of high quality dishes is part of our commitment to offering the ultimate buffet dining experience.”

Eagles Buffet is open seven days a week with breakfast served Monday thru Friday 7:30 a.m. to 10:30 a.m. and Brunch on Saturday and Sunday from 9 a.m. to 3:00 p.m. Lunch is served from Monday through Friday from 10 a.m. to 3:30 p.m. Dinner is served every night of the week (Sunday, Monday, Wednesday, and Thursday 4 p.m. to 9 p.m.; Tuesday 4:30 p.m. to 9 p.m.; and Friday and Saturday 4:00 p.m. to 10 p.m.). Pricing for adults and children vary. For more information, visit www.tulalipresortcasino.com/Dining/EaglesBuffet.