$100,000 Food Security Award American Indian Elderly

First Nations Development Institute

First Nations Development Institute Awards $100,000 to Support Food Security for American Indian Elderly in Arizona, New Mexico, North Dakota and Wisconsin

by Native News Online Staff / Currents / 23 May 2014

LONGMONT, COLORADO — First Nations Development Institute (First Nations) announced it has awarded four grants to American Indian communities in Arizona, New Mexico, North Dakota and Wisconsin that will address hunger, nutrition and food insecurity among senior populations. The grants come as part of First Nations’ Native American Food Security project, which is generously supported by AARP Foundation.

These 2014 grants expand work that began in 2012 when AARP Foundation first partnered with First Nations on the food security project. Under the first phase, First Nations awarded funding to successful projects at the Ponca Tribe of Oklahoma, the Pueblo of Nambe and Santo Domingo Pueblo in New Mexico, and Sipaulovi Development Corporation (Hopi) in Arizona.

The four organizations receiving $25,000 grants for 2014 are:

  • Painted Desert Demonstration Project / The STAR School, Flagstaff, Arizona. This project will devise and demonstrate a model that links community-based farms with local schools and senior centers. The goals are to provide elders a local source of nutritious, traditional foods at senior centers and intergenerational gatherings; decrease social isolation of elders through monthly celebrations featuring traditional Navajo foods, elder storytelling and cooking demonstrations. The project will serve the Navajo communities of Leupp and Tolani Lake, Arizona.
  • Pueblo of Tesuque, Santa Fe, New Mexico. This project will connect youth and elders through a healthy traditional foods program that concentrates on honoring and preserving elder knowledge regarding food, seeds and agricultural traditions. Elders and youth will work together to prepare and store seeds, cultivate traditional gardens, harvest in traditional ways, and preserve and prepare traditional foods. The program will include an educational component for both youth and elders, and will provide healthy foods and preparation instructions for families.
  • Standing Rock Sioux Tribe, Fort Yates, North Dakota. The Nutrition for the Elderly Program will further develop and enhance current tribal food initiatives such as the Senior Farmers’ Market Nutrition Program and the tribe’s Native Gardens Project. Community gardens will provide freshly grown fruits, vegetables and herbs for meals and nutrition education courses will expand knowledge of healthy food preparation and eating.
  • College of the Menominee Nation, Keshena, Wisconsin. The Gardens for Elders project will benefit elders from the Menominee Indian Tribe of Wisconsin, located on the Menominee Reservation in Keshena. Gardens for Elders is an intergenerational, community-based project that focuses on helping elders grow fresh, healthy food sources in their own yards with assistance from youth in various tribal programs. The college intends to build a sustainable elder food-system model that brings together multiple community resources to ensure Menominee elders have locally grown, healthy food sources readily available to them.

“We are excited to expand work focused on ending senior hunger in Native communities,” said First Nations President Michael E. Roberts. “This year, First Nations received over $1.1 million in grant requests under the Native American Food Security project. We’re able to fund only about 10 percent of that amount now, which illustrates the critical need for additional support for Native American food security projects.” The Native American Food Security project assists Native American tribes or organizations working to eliminate food insecurity among senior populations.

National statistics document that Native Americans continue to experience high rates of poverty, contributing to significant food insecurity in many Native American communities. According to the most recent American Community Survey, about 26 percent of American Indians live at or below the poverty line. The same survey indicates that roughly 12 percent of all Native Americans living in poverty are age 55 and older. Other studies conducted by the National Resource Center on Native American Aging note that Native American seniors suffer from higher rates of obesity, diabetes and other negative health indicators when compared to other senior groups in the United States.

“We are confident that these new programs will continue to value the contribution of elders to Native communities, focused on solutions to combating senior food insecurity,” said Roberts.

Green and Sustainable Living-NBSM Week 4

 

week-4By Monica Brow, Tulalip News Writer

Tulalip, WA-The final week of National Building Safety Month is all about creating and maintaining an energy efficient home. General electric has developed an online test that can be used to estimate the carbon footprint for each household and points out what levels you are at compared to the national average. This useful tool will give you an idea of where to begin when creating a more energy efficient home.

The usual and more common energy efficient methods that, if you haven’t already implemented one more you should do so, will save you money on water and electric bills along with helping out the environment. They include fitting your home with energy efficient doors and windows, proper home insulation, installing low flow toilets and shower heads, using LED or florescent light bulbs, and energy star appliances.

Some of the less common techniques aim toward sustainability through recycling. They include lessening garbage waste by recycling and saving kitchen scraps for garden composting. Install a rain water barrel to catch water for gardening. Use a manual lawn mower instead of electric or gas powered will save money and provide a workout. When building or renovating a home, find reclaimed building materials instead of buying new; this adds a uniqueness that isn’t mass produced and can be cost saving.

Carbon foot print calculator http://www.ge.com/ivillage/calculator/

For NBSM handout material or questions contact Orlando Raez of the Tulalip Tribes Community Development at 360-716-4214

10 tips for green and sustainable building

Heating and cooling uses more energy and drains more energy dollars than any other system in the home. Approximately 43% of utility bills cover heating and cooling.

Close curtains and shades at night to keep warmth in and keep them open during the day.

Try new lighting control technologies like motion-sensitive or timed off switch lighting. Using these new options can reduce lighting use by 50% – 75% and save the lighting portion of energy bills that account for 11% of overall household energy consumption.

Replace ordinary light bulbs with Compact Flurosent Light (CFL) bulbs. If every household replaced just one light bulb with a CFL bulb, America could save enough energy to light nearly three million homes.

Install a programmable thermostat to keep your home comfortably warm in the winter and comfortably cool in the summer.

Replacing windows can save between 7% and 24% of the household heating and air-conditioning costs.

Plug home electronics, such as TVs and DVD players, into power strips, and turn the power strips off when the equipment is not in use as TVs and DVDs in standby mode still consume several watts of power.

Choosing energy-efficient products can save families approximately $400 a year while reducing greenhouse gas emissions. Chose ENERGY STAR certified products when you buy or replace household appliances.

In the workplace, buy and use ENERGY STAR labeled office equipment, and other products. Be sure that the “stand-by mode” function is activated as this automatic “sleep mode” saves energy and money when the equipment is not in use.

Regularly change the filters in the heating and cooling system of your home or office as dirty filters can cost up to $5 a month extra, overwork the equipment and result in dirtier indoor air.

Consider purchasing “electrostatic” filters, which are washable, long lasting, and provide cleaner air. Clean or change filters more often if smokers or pollution sources are present.

Tulalip’s 2nd Annual Community Wellness Conference, June 10-11

By Alison Bowen

This year’s conference will focus on healthy relationships.  Whether you struggle with your relationships or have a fantastic relationship with your partner, family or children, you will enjoy and learn a great deal from this conference. Presenters will provide helpful strategies to make all your relationships more stable, meaningful, caring and loving.

On June 10th , Sheri Gazitt will speak about “Communicating With Your Teen.” Ms. Gazitt is a teen educator who works for Seattle’s TeenWise. In her presentations, she delves into difficult topics that parents and teens face every day. You will leave the presentation with a refreshing outlook and some new tools for parenting your teen.

On June 11th, Drs. John and Julie Gottman, world renowned experts on marriage, relationships and family will present on “How to Make Relationships Work” and “Raising an Emotionally Intelligent Child.” Dr. Gottman and his wife, Dr. Julie Schwartz Gottman are the founding co-directors of the Gottman Institute, the Relationship Research Institute and  the Gottman Institute’s Relationship Clinic. The Gottman’s presentations will help you realize that there is hope for every relationship!

Board member Deborah Parker attended one of the Gottman’s presentations. “It was a great experience! The speakers are sensible, practical and down-to-earth about relationships. They also put humor in their work. I encourage all tribal members to attend this conference!”

Our families are the center of our community. We would do anything to keep our families together. They are very precious and important to us. These great presentations can provide information that will be helpful in keeping our relationships stable, secure and together. We look forward to seeing you at this important conference.

For more information please contact Ashley Tiedeman, 360.716.5719

commwellness_web

 

 

Polar bear pulled Arctic Bay man from tent, says MLA

Quttiktuq MLA Isaac Shooyook spoke in the Nunavut legislative assembly Friday about a polar bear attack on his grandson this week. (Courtesy Isaac Shooyook)
Quttiktuq MLA Isaac Shooyook spoke in the Nunavut legislative assembly Friday about a polar bear attack on his grandson this week. (Courtesy Isaac Shooyook)

CBC News May 23, 2014

The victims of a polar bear attack near Arctic Bay, Nunavut, are still receiving medical treatment.

Isaac Shooyook, MLA for Quttiktuq, spoke about the attack in the Nunavut legislature Friday morning.

Two people were attacked during a hunting trip nearly 100 kilometres outside of Arctic Bay.

Shooyook says the bear pulled his grandson out of a tent by the head in the middle of the night.

“When he started screaming, the bear turned to the other man,” he said in Inuktitut. “My grandson then grabbed the gun and the bear threw the other man.”

Another group of hunters drove the two men back to the community. Shooyook says neither of the victims have broken bones, but they were scratched and bitten.

The two were flown to Iqaluit for treatment Thursday night.

Sea Star Wasting Syndrome Perplexes Scientists

George Stearns, shellfish biologist for the Puyallup Tribe, inspects a sick sea star caught during the tribe’s crab monitoring study.
George Stearns, shellfish biologist for the Puyallup Tribe, inspects a sick sea star caught during the tribe’s crab monitoring study.

 

Puyallup Tribe Observes Disease Affecting Sea Stars

E. O’Connell, Northwest Indian Fisheries Commission

As part of its regular crab population monitoring, the Puyallup Tribe of Indians is tracking the impact of a myste-rious ailment that is killing sea stars.

An outbreak of sea star wasting syndrome was first noticed last fall in British Columbia. The syndrome starts as small lesions and eventually the infected sea stars disintegrate. Since symptoms were first noticed, the syndrome has quickly spread throughout the Salish Sea and along the Pacific coast.

While there have been previously documented outbreaks, nothing on this scale has ever been recorded. There is no known cause.

“After we started conducting crab surveys in April last year, we started seeing a lot of sea star by catch,” said George Stearns, the tribe’s shellfish bi-ologist. “One pot near the north

point of Vashon Island was full of sea stars.”

The tribe regularly monitors eight stations between the north end of Vashon Island and the Tacoma Narrows. Each station includes nine crab pots.

During the tribe’s early surveys, the sea star population seemed healthy. But Puyallup tribal scientists recorded a sharp die-off in October.

“We saw one monitoring site go from four sea stars per pot in April to 12 in September to zero in October,” Stearns said.

When a diseased sea star catches a ride on a tribal crab pot, it deflates quickly. Within a few minutes, a normally rigid sea star will be hanging on the pot like a wet rag.

“Some of the sea stars we are finding are literally melting in front of us,” Stearns said.

 

Tribe Narrowing Locations Where Crabs Molt

The Puyallup Tribe monitors crab to pinpoint exactly when the shellfish in the tribe’s harvest area molt, or shed their shells.

“Crabbing during the middle of molting, which makes them soft and vulnerable, can increase the handling mortality,” said George Stearns, the tribe’s shellfish biologist. “It’s a common practice to shut down harvest during the molt. But we’ve

only had a general idea of when that occurs down here.” The data collected will also

help the fisheries managers put together a more complete picture of crab populations in South Sound.

“We GPS the locations so we’re at the same spots and put the pots in for the same length of time,” Stearns said. “So we know we’re comparing apples to apples each month.”

 

 

Kingdom of Hawaii may still exist, challenges US over sovereignty

May 22, 2014

Australia Network News

 

Photo: Bluejackets of the USS Boston occupying Arlington Hotel grounds during overthrow of Queen Liliuokalani, the last monarch of the Kingdom of Hawaii, January 1893. (Hawaii State Archives: PP-36-3-002)
Photo: Bluejackets of the USS Boston occupying Arlington Hotel grounds during overthrow of Queen Liliuokalani, the last monarch of the Kingdom of Hawaii, January 1893. (Hawaii State Archives: PP-36-3-002)

The CEO of the Hawaiian Affairs Office (OHA) has retained his job and gained public support to challenge the US on whether the Kingdom of Hawaii still exists as a sovereign country.

Kamanaopono Crabbe sparked an internal crisis when he sent a letter to US Secretary of State John Kerry, asking for a ruling on whether the Kingdom of Hawaii still legally exists.

The letter, which was quickly rescinded by the OHA’s trustees, was prompted by the US Government’s acknowledgment that the overthrow of the kingdom in 1893 was illegal.

Political scientist Dr Keanu Sai, from Windward Communtiy College in Honolulu, told Pacific Beat the OHA board thought Dr Crabbe had violated their policy by sending the letter without approval, but later realised they were mistaken.

“[Dr Crabbe] was not in violation of any policy of the board but rather was operating on his diligence and risk management,” Dr Sai said.

Mr Crabbe has now won the support of the OHA trustees, who have moved to send the letter again and retain him in his role as CEO.

“They’re in full support and they say that his questions definitely do have merit.”

Public support for Mr Crabbe’s campaign is also growing, with 2,500 people signing an online petition.

Dr Sai said Hawaiians need clarification on the issue.

“What was overthrown was the government, not the country,” he said.

Dr Sai blames revisionist history education for misconstruing local understanding of Hawaii’s true status.

“A revisionist history has been taught here in Hawaii since the early 1900s that presented Hawaii as if it was a part of the United States when in fact there is clear evidence that it’s not,” he said.

“We need to address this because it will affect our people but it also affects everyone.”

Dr Sai says if the Kingdom of Hawaii does indeed still exist, many historical treaties with nations including the UK and Australia would still be in effect.

International law

The US may be in violation of international law if Hawaii is still technically its own country.

The US would be guilty of appropriating funds by taxation and other related crimes, by not complying with occupation laws.

Dr Sai says within the framework of international law, there is presumed of continuity of a country when it is established.

“All that needs to be provided is evidence that Hawaii was a country (and it was, fully recognised by the United States and Great Britain and everyone else),” he said.

“It places the burden upon the United States to provide overwhelming evidence that it in fact extinguished Hawaii as an independent state under international law.

“In the absence of that evidence, the Hawaiian kingdom continues to exist.”

Tribes expand efforts to monitor Nooksack elk

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Northwest Indian Fisheries Commission

Point Elliott Treaty tribes are expanding efforts to monitor the Nooksack elk herd in hopes of resolving ongoing damage and safety problems in Skagit and Whatcom counties.

The Upper Skagit, Sauk-Suiattle, Swinomish, Stillaguamish, Suquamish, and Tulalip tribes are trapping elk using collapsible traps baited with apples and monitored with wildlife cameras. Since 2012, tribal and state wildlife co-managers have collared at least 10 cow elk with very high frequency (VHF) collars. These collars help estimate the population during annual aerial surveys of the North Cascade elk herd.

To get more precise information about the herd’s movements, the Stillaguamish Tribe’s Natural Resources Department acquired global positioning system (GPS) collars that transmit point location data every 85 minutes. This is a cost-shared project with the Tulalip Tribes. So far, with support from Suquamish, Sauk-Suiattle and Upper Skagit, they have collared five animals and plan to collar four more.

“The main focus of the project is tracking the movement and seasonal habitat use of the lowland elk that frequent the Skagit River Valley and Acme areas,” said Jennifer Sevigny, wildlife biologist for the Stillaguamish Tribe. “These data are important for our future elk management decisions.”

Because of an increasing number of collisions between elk and vehicles, the state Department of Transportation (DOT) is partnering with the tribes to deploy three GPS collars to determine where and when elk are crossing Highway 20. These GPS collars will be programmed differently so they can record location points at closer time intervals to detect more precise crossing locations along Highway 20.

“The GPS collars are more expensive, but they give exact information on where the elk have been,” said Chris Madsen, wildlife biologist for the Northwest Indian Fisheries Commission.

“Up to 50 elk a year may get hit by vehicles along Highway 20,” said Scott Schuyler, natural resources director for the Upper Skagit Tribe. “We’ve suggested creating wildlife underpasses and increasing lighting around the highway to reduce these impacts.”

DOT recently set up flashing elk crossing signs along Highway 20 in response to the increased elk mortality.

The Nooksack elk herd had dwindled to about 300 animals by 2003, prompting state and tribal co-managers to boost the herd by relocating animals from the Mount St. Helens area, and improve forage habitat through restoration projects. The herd has now rebounded to approximately 1,400 elk.

Some property owners and farmers complain that elk from the recovering Nooksack herd destroy fences and devour crops, and have called for removing the lowland population

“All of this work will help give us a better picture of the population dynamics while helping to address the damage issue,” Madsen said. “If we’re going to consider removing elk, we need to put some science behind it.”

Tribes Recovering from Geoduck Ban

Suquamish Seafoods employee James Banda packs geoduck for international shipping. T Royal
Suquamish Seafoods employee James Banda packs geoduck for international shipping.
T Royal

T. Royal, Northwest Indian Fisheries Commission

Western Washington tribes are quickly recovering from a sudden ban in December 2013 on selling geoduck to China.

The Asian country claimed it received a shipment of geoduck from Ketchikan, Alaska, that had high levels of paralytic shellfish poisoning, and a shipment from Poverty Bay in Puyallup, Wash., that had high levels of arsenic.

As a result, China announced it was ban- ning all imports of bivalve shellfish from Washington, Oregon, Alaska and North- ern California. This was just before the Chinese New Year, a lucrative time for harvesters and buyers, when geoducks are traditionally served.

“It was bad at the beginning because we didn’t know what was going on,” said Tony Forsman, general manager of the Suqua- mish Tribe’s Suquamish Seafoods, which regularly ships shellfish internationally. “China didn’t tell us for two weeks they were doing this.”

Officials from the National Oceanic and Atmospheric Administration have been working with Chinese officials to deter- mine how they came to their conclusions and have been in close communication with Washington Department of Health and western Washington tribal officials about the progress.

The shellfish in question from Poverty Bay passed all the rigorous tests needed to be exported to China, said David Fyfe, shellfish biologist for Northwest Indian Fisheries Commission.

“We’re working with China to figure out why we suddenly don’t meet their stan- dards,” he said.

In the meantime, harvesters and buyers are continuing to send their catches to oth- er Asian countries, including Vietnam. U.S. officials are asking China to reduce the ban area from the West Coast to just the two original areas of concern.